Mastering the art of Soviet cooking : a memoir of love and longing
Item details
- ISBN: 9780307886811
- ISBN: 0307886816
- ISBN: 9780307886835 (ebk.)
- ISBN: 0307886832 (ebk.)
-
Physical Description:
print
viii, 338 pages : illustrations ; 24 cm - Edition: First edition.
- Publisher: New York : Crown Publishers, [2013]
Contents / Notes
Bibliography, etc. Note: | Includes bibliographical references (pages 333-338). |
Formatted Contents Note: | Prologue: Poisoned madeleines -- Feasts, famines, histories -- 1910s: Last days of the Czars -- 1920s: Lenin's cake -- Larisa -- 1930s: Thank you, comrade Stalin, for our happy childhood -- 1940s: Of bullets and bread -- 1950s: Tasty and healthy -- Anya -- 1960s: Corn, communism, caviar -- 1970s: Mayonnaise of my homeland -- Returns -- 1980s: Moscow through the shot glass -- 1990s: Broken banquets -- Twenty-first century: Putin on the Ritz -- Mastering the art of Soviet recipes. |
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