Randy Wayne White's Gulf Coast cookbook : with memories and photos of Sanibel Island
Item details
- ISBN: 9780762781430 (paperback)
- ISBN: 0762781432 (paperback)
-
Physical Description:
print
260 pages ; 24 cm - Edition: Second edition.
- Publisher: Guilford, Connecticut : Lyons Press, an imprint of Globe Pequot Press, 2013.
Contents / Notes
General Note: | Includes index. |
Formatted Contents Note: | Memories of Tarpon Bay -- Dining with Randy Wayne White -- Daybreak -- Appetizers and Snacks -- Soups, Stews, Chowders, Gazpacho, and Chili -- Salads -- Ceviche -- Herbs -- Hot Sauces, Salsas, and Chutneys -- Oysters, Clams, and Mussels -- Shrimp, Crab, and Lobster -- Shark and Other Fish from the Gulf -- Meat and Poultry -- Vegetables, Beans, and Rice -- Outdoor Cooking -- Island Desserts -- Tropical Drinks -- Afterword. |
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Genre: | Pictorial works. |
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Library System: Library Branch Name
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Call Number / Copy Notes | Barcode | Shelving Location | Status | |
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Dougherty County Public Library: Northwest Branch |
641.5975 WHITE, RANDY W (
Send Text) |
31018903443856 | NONFIC | In transit |