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The skillet : 200+ simpler ways to make just about anything, from perfect meals to breads, desserts, and more  Cover Image Book Book

The skillet : 200+ simpler ways to make just about anything, from perfect meals to breads, desserts, and more / America's Test Kitchen.

Summary:

The hardest-working pan in the kitchen gets its moment to shine. ATK pushes the limit with what you can make in a skillet with 200+ recipes and inventive techniques that will forever change how you sear steak, roast chicken, simmer pasta, even scramble eggs. Once you start cooking from this book you will look at your skillets with fresh eyes. A skillet can be a baking dish, a roasting pan, a saucepan, a pasta pot, a griddle, and more. With this collection of one-pan dishes you have a roadmap for cooking perfect meals, breads, even dessert.

Item details

  • ISBN: 9781954210912
  • ISBN: 1954210914
  • Physical Description: 336 pages : color illustrations ; 25 cm
  • Publisher: Boston, MA : America's Test Kitchen, [2024]

Contents / Notes

General Note:
Includes index.
Subject: Skillet cooking.
Quick and easy cooking.

Currently available copies

  • 1 out of 5 copies are currently available at PINES.

Holds

  • 1 current hold on 5 total copies.
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Library System: Library Branch Name
Call Number / Copy Notes Barcode Shelving Location Status  
Athens Regional Library System:
      Bogart Library
NONFIC 641.589 SKILLET ( Send Text)
31001006263769 NONFICTION In process
Athens Regional Library System:
      Winterville Library
NONFIC 641.589 SKILLET ( Send Text)
31001006262233 NONFICTION In process
Azalea Regional Library System:
      O'Kelly Memorial Library
641.589 SKI ( Send Text)
31056009413936 ADULT In process
Newton County Library System:
      Covington Branch Library
641.589 AMERICAS ( Send Text)
31036100632535 NEW-BKS Available
Northeast Georgia Regional Library:
      White County Library - Cleveland Branch
641.589 SKI ( Send Text)
31037008169885 NONFIC Checked out


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