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The complete book of plant-based cooking : 500 inspired, flexible recipes for eating well without meat  Cover Image Book Book

The complete book of plant-based cooking : 500 inspired, flexible recipes for eating well without meat / America's Test Kitchen.

Item details

  • ISBN: 9781948703369
  • ISBN: 194870336X
  • Physical Description: 446 pages cm
  • Publisher: Boston, MA : America's Test Kitchen, [2020]

Contents / Notes

General Note:
Includes index.
Summary, etc.:
"500 Inspired, Flexible Recipes for Eating Well without Meat"-- Provided by publisher.
Subject: Vegetarian cooking.
Vegetarian cooking.
Genre: Cookbooks.
Cookbooks.

Currently available copies

  • 2 / 4 copies available at PINES

Holds

  • 1 current holds
Library System: Library Branch Name
Call Number / Copy Notes Barcode Shelving Location Status  
Catoosa County Library System:
      Catoosa County Library
641.5636 COMPLETE
Send SMS Text
31687002732709 NEW-BKS Checked out
Jefferson County Library:
      Louisville Public Library
641.5636 TEST
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31029005494523 NEW-BKS Available
Newton County Library System:
      Covington Branch Library
641.5636 AMERICAS
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31036100409322 NEW-BKS Available
Northeast Georgia Regional Library:
      White County Library - Cleveland Branch
641.5636 COM
Send SMS Text
31037007781193 NONFIC Checked out

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