Book
The complete book of plant-based cooking : 500 inspired, flexible recipes for eating well without meat / America's Test Kitchen.
Item details
- ISBN: 9781948703369
- ISBN: 194870336X
- Physical Description: 446 pages cm
- Publisher: Boston, MA : America's Test Kitchen, [2020]
Contents / Notes
| General Note: | Includes index. |
| Summary, etc.: | "500 Inspired, Flexible Recipes for Eating Well without Meat"-- Provided by publisher. |
Find similar items by subject
| Subject: | Vegetarian cooking. Vegetarian cooking. |
| Genre: | Cookbooks. Cookbooks. |
Currently available copies
- 2 / 4 copies available at PINES
Holds
- 1 current holds
| Library System: Library Branch Name |
Call Number / Copy Notes | Barcode | Shelving Location | Status | |
|---|---|---|---|---|---|
| Catoosa County Library System: Catoosa County Library |
641.5636 COMPLETE Send SMS Text |
31687002732709 | NEW-BKS | Checked out | |
| Jefferson County Library: Louisville Public Library |
641.5636 TEST Send SMS Text |
31029005494523 | NEW-BKS | Available | |
| Newton County Library System: Covington Branch Library |
641.5636 AMERICAS Send SMS Text |
31036100409322 | NEW-BKS | Available | |
| Northeast Georgia Regional Library: White County Library - Cleveland Branch |
641.5636 COM Send SMS Text |
31037007781193 | NONFIC | Checked out |
