Food : what the heck should I cook? / Mark Hyman, MD.
Currently available copies
- 3 out of 10 copies are currently available at PINES.
1 current hold on 10 total copies.
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- ISBN: 9780316453134
- ISBN: 0316453137
- Physical Description: 309 pages : color illustrations ; 25 cm
- Publisher: New York ; Little, Brown Spark, 2019.
Contents / Notes
"More than 100 delicious recipes : pegan, vegan, paleo, gluten-free, dairy-free, and more"--Cover.
Includes bibliographical references (pages 281-285) and indexes.
The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat? features more than 100 delicious and nutritious recipes for weight loss and lifelong health.
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|Subject:||Cooking (Natural foods)
Reducing diets > Recipes.