The school of essential ingredients
Item details
- ISBN: 9780425232095 (pbk.)
- ISBN: 0425232093 (pbk.)
- ISBN: 9781442097230
-
Physical Description:
print
261 p. ; 21 cm. - Edition: Berkley trade pbk. ed.
- Publisher: New York : Berkley Books, 2010.
Contents / Notes
General Note: | Reprint with Reader's guide. Originally published: New York : G.P. Putnam's Sons, 2009. Includes discussion questions. |
Find similar items by subject
Subject: | Women cooks Fiction Cooking schools Fiction Friendship Fiction |
Currently available copies
- 10 out of 12 copies are currently available at PINES. (Show)
- 1 out of 1 copy are currently available at West Georgia Regional Library System.
Holds
- 1 current hold on 12 total copies.
More Options
Show Only Available Copies
Library System: Library Branch Name
|
Call Number / Copy Notes | Barcode | Shelving Location | Status | |
---|---|---|---|---|---|
West Georgia Regional Library System: Crossroads Public Library |
FIC BAUER (
Send Text) |
31057101296997 | FICTION | Available |